GOING TO THE SUN ROAD

House-made honey sponge candy is swirled into sweet caramel cream, a  mountain ride to the sky during a summer sunrise.

UNDER THE BIG SKY

Vanilla clouds and blueberry sky swirled with apricot jam to create a scoop of the big sky for your taste buds.

CAMPFIRE S’MORES

Roasty toasty marshmallow ice cream with bits of smokey graham crackers, fire toasted mini marshmallows, and a decadent swirl of dark chocolate.

FLATHEAD CHERRY CHOCOLATE

Cherries grown on the shores of Flathead Lake are blended into our sweet cream and then churned with dark chocolate chunks for a fruity chocolate ice cream.

BEAR SCAT

As in, the kind you want to stumble upon! A chocolate blueberry ice cream mixed with mini chocolate chips and sweet dried blueberries for a trailside treat.

RIVER FLOAT

Lunch time on the river bank!  Cornbread cooked dutch oven style with extra honey and butter and a fruity swirl of blackberry jam

Huckleberry Lemonade

Refreshing summer lemonade made with alpine snowflakes and mountain huckleberries.

Rotating Oat Milk Ice Cream - Ask a Scooper!